Our flagship qualification, the WSET Level 4 Diploma in Wines is offered as a lectured course with the IWEC being the only provider to offer this course in Africa & the Middle East. It is designed to prepare people for senior positions within the wine industry and not only develops product knowledge to a specialist level, but also enables students to acquire…
This is an entry level qualification providing a straightforward introduction to sake. It is a great course for those wanting to know about the principal sake categories, what defines them and what characteristics to expect from them. You’ll learn how to taste, how to describe describe and how to serve and store sake. You'll also be familiar with some important Japanese…
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The course is based around a 5-week structured online programme with a recommendation of 6 hours study per week to cover the online activities and read the relevant chapters in the textbook. Regular access and participation in the course online activities is essential for this mode of study.
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This entry level qualification provides basic product knowledge of styles, production methods and service of spirits. The course will be based around a 4-week, 7 module online learning programme with educator support available for this time. The course material should take about 6 hours in total to complete, plus revision time.
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The WSET Level 2 Award in Spirits underpins the skills needed in all areas of the spirit trade – customer service, hospitality, retail and wholesale. The course covers the history, production and style of spirits of the world: Cognac, Armagnac and other brandies; Scotch, Bourbon and whiskeys; white spirits, including vodka, rum, Tequila, gin; and liqueurs and other flavored spirits.…
This entry level qualification provides basic product knowledge of styles, production methods and service of spirits. The course includes tutored tastings of 14 spirits (it is not necessary to take part in spirit-tasting which makes this level suitable for students who prefer not to drink alcohol but who still want a recognised qualification).
The course is based around a 9-week structured online programme with a recommendation of 10 hours study per week to cover the online activities and read the relevant chapters in the textbook. There is also a 1 day tasting tutorial. The course follows a weekly structure, but it allows the student to work ahead or catch up on the activities…
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This product has multiple variants. The options may be chosen on the product page
The course is based around a 5-week structured online programme with a recommendation of 6 hours study per week to cover the online activities and read the relevant chapters in the textbook. Regular access and participation in the course online activities is essential for this mode of study.
Book Here
This product has multiple variants. The options may be chosen on the product page
This is an entry level qualification providing a straightforward introduction to wine. It is a great course for those wanting to know about wine styles, grape varieties, food & wine pairing and correct service and storage of wines.
Book Here
This product has multiple variants. The options may be chosen on the product page
